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Back by popular demand, our steak night is back on the 15th July, with a few additions. Keep your eyes peeled over the coming days on our social media pages and this events page to see the new menu.
Butternut squash & chilli soup, croutons (V, Ve, DF, *)
Chicken liver pate, house chutney, croutons Ham hock croquette, spiced piccalilli, (*) Buttermilk chicken strips, katsu mayonnaise, (*) Halloumi fries, sweet tomato chutney |
£6.50
£7.50 £7.50 £7.75 £8.25 £7.75 |
28 day aged Black Angus sirloin steak (8oz) (DF, *)
28 day aged rib eye (8oz) (DF, *) 28 day aged fillet steak (8oz) (DF, *) 50 day aged Black Angus ribeye (8 oz) (DF, *) Chateaubriand (16 oz) (DF, *) All steaks and ribs served with hand-cut triple cooked chips, grilled field mushroom & slow roasted tomato. Choose one sauce Red wine (GF, DF, V) - Peppercorn (GF, V) - Stilton (GF, V) - Salsa verde (GF, DF, V, Ve) |
£28
£28 £32 £32 £35pp |
Real ale battered Altlantic Haddock, hand cut chips, mushy peas, tartar sauce (DF, *)
Roast supreme of chicken, smoked pancetta, sweet corn, parmentier potato, tarragon oil (GF, DF) Red wine braised shallot tarte tatin, new potatoes, mixed leaf salad(V) The George beef burger (8oz), brioche bun, lettuce, tomato, red onion, skin on fries Pan seared hake, mushroom, wilted spinach, creamy mash, creme fraiche sauce (GF) Smokey barbecue ribs, house slaw, field mushroom, slow roasted tomato, hand cut chips (GF) Additional Sides Skinny fries (GF, DF, V, Ve) - Creamy mash (GF, V) - Onion rings (DF, V, Ve) - House slaw (V, Ve, GF, DF) Halloumi chips (GF, V) - Buttered peas (V, GF, ^) - Pulled pork dirty fries (DF) Caesar salad (GF, DF, V) - Mac n’ Cheese (V) |
£15
£15.50 £14 £15 £20 £18 £3.50 each £3.50 each £3.50 each |
V - Vegetarian Ve - Vegan GF - Gluten Free DF - Dairy Free * - Can be GF ^ - Can be DF